Want a great sustainable seafood recipe? Our friend and neighbor, Passionfish Restaurant, has a tasty idea: Sturgeon with Red Curry Vinaigrette and Jicama Slaw!
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hahahahahawaitwhat reblogged this from montereybayaquarium
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immachdracht reblogged this from montereybayaquarium and added:
reblogging this for any sea-food eating ‘kin, make sure your fish is sustainable! this recipe looks good.
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