Showing posts tagged as "Cindy's Waterfront"
Congratulations Cindy Pawlcyn! The James Beard Foundation today announced that our culinary partner is a finalist for the prestigious 2014 James Beard Award as Best Restaurateur in the United States. Cindy’s on the left, above, with our resident executive chef for Cindy’s Waterfront, Jeff Rogers.
The award ceremonies are May 5 in New York City.
We’re thrilled for Cindy, and delighted that you can enjoy dishes every day at the Aquarium that reflect her commitment to seasonal flavors and sustainable cuisine.
Have you visited yet? James Beard Award-winning Chef Cindy Pawlcyn shares her excitement and vision for our new restaurant, Cindy’s Waterfront: a labor of love, with an ocean view.
Our new restaurant, Cindy’s Waterfront, serves up farm-to-table deliciousness! Learn more in our latest podcast.