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Congratulations Cindy Pawlcyn! The James Beard Foundation today announced that our culinary partner is a finalist for the prestigious 2014 James Beard Award as Best Restaurateur in the United States. Cindy’s on the left, above, with our resident executive chef for Cindy’s Waterfront, Jeff Rogers.
The award ceremonies are May 5 in New York City.
We’re thrilled for Cindy, and delighted that you can enjoy dishes every day at the Aquarium that reflect her commitment to seasonal flavors and sustainable cuisine.