Showing posts tagged as "bluefin tuna"
Study Documents Crude Oil’s Toxic Impact on Tuna Hearts
Scientists from Stanford University and the National Oceanic and Atmospheric Administration (NOAA) have discovered that crude oil interferes with tuna heart cells in ways that can lead to cardiac arrest and sudden cardiac death.
The specific mechanism behind the cardiotoxic effects of crude oil were documented for the first time in work by the Stanford team at the Tuna Research and Conservation Center, a 10-year collaboration between Stanford and the Aquarium.
Because heart function in tunas is similar to that in humans, marine mammals and other vertebrates, the Stanford team is recommending further study to determine if human hearts are at risk when they’re exposed to the same hydrocarbon compounds in polluted air.
The Aquarium, Stanford and NOAA funded the research project.